Saturday, July 7, 2012

blueberry pancakes

best recipe, easy recipe

great off the griddle, great made and saved in the fridge and toasted 3 days later

just. great.

cups Original Bisquick® mix
cup milk
tablespoon sugar
tablespoons lemon juice
teaspoons baking powder
  1. Heat griddle or skillet over medium-high heat or electric griddle to 375°F; grease with butter. (Surface is ready when a few drops of water sprinkled on it dance and disappear.)
  2. Stir all ingredients until blended. Pour by slightly less than 1/4 cupfuls onto hot griddle.
  3. Cook until edges are dry. Turn; cook until golden. 

 Go to the farmers market.
get local blueberries.

 butter butter butter!

in a fit of "ohmahgawsh the toxins are killin' me" i threw out all my nonstick this week.  so grease up that cast iron!


Enjoy with a homemade latte (guzzled down before i remembered it'd make a nice pic)

1 comment: